Menu Friday

I know menu planning is normally reserved for Monday's but I'm behind due to recent events so today was my menu planning and shopping trip. For Halloween I'm trying Rachel Ray's Green Goble 'em Garlic Chuncks with a pot of chili. This will be easy comfort food for a spooky night in huddled under a blanket watching Ghost Hunters.

Also on the Fall menu for the next week:
Spaghetti
Chicken Fajita Taco's
Roast Chicken and Veggies
Chicken Salad sandwiches
Sausage Balls and Green Bean Casserole
Left Overs (for lunches and maybe one or two dinners)

Hopefully some baking recipes will also show up this week. Possibilities: Sweet Potato Breads or Pumpkin Cupcakes. We shall see.